Aug
01
2014
Building the Whole Foods of China – Businessweek
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Businessweek |
Building the Whole Foods of China
Businessweek The cavernous packaging floor at Tony Zhang's flagship Nanhui farm, 40 miles west of his Shanghai headquarters, looks like a set from Barbarella—all plexiglass and stainless steel. Workers wear coveralls, gloves, and hairnets as they spray piles of … |

